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COVID-19

COVID-19 Has Restaurants Searching for Ways to Stay Open. Can Construction Help?

Innovation, ProjectsBy Peter Dorfman

The pandemic’s winter surge is forcing restaurants in cities with strict indoor-dining restrictions to consider creative construction solutions to make outdoor-only service viable during cold winter months

A Spooky Trend for Restaurant Builders: The Rise of Ghost Kitchens

Innovation, ProjectsBy Emily Beyda

Delivery-only food-service facilities, known as ghost kitchens, were already gaining traction pre-pandemic, which fast-tracked the concept into the mainstream as more people avoid the risks associated with in-person dining

Work Pod

With Remote Work, Why Not Build an Office in Your Backyard?

Innovation, ProjectsBy Robin Chen

With remote work trending toward a more permanent reality for some companies and workers, a few firms are aiming to capitalize by offering prefabricated tiny backyard work pods

Construction Jobs

COVID-19’s Uneven Hit—And Rebound—On the U.S. Construction Job Market

ProjectsBy David Shultz

The pandemic hit the construction job market hard. While most of the lost jobs have recovered, an expert breaks down how the pandemic affected some construction jobs more than others

Crown Sydney

Building a Skyscraper From Home

Innovation, ProjectsBy Frank Kalman

Engineers and architects on Crown Sydney had to coordinate the final phase of the construction project while working from home

With Colder Months Ahead, COVID-19 Prevention Turns to Indoor HVAC Systems

Innovation, ProjectsBy David Shultz

Indoor spaces remain among the riskiest for COVID-19 transmission. And with colder months ahead, building operators are turning to enhanced HVAC systems and outdoor air circulation tactics to thwart the virus’ spread

Turner’s Latest Build: Health Screening Pods to Fight COVID-19

Innovation, ProjectsBy Kate Wheeling

The general contractor’s pods to integrate in office buildings and other public venues feature temperature checks and socially distanced entry

How the Pandemic Served Up a Re-Think of Restaurant Design

ProjectsBy Emily Beyda

COVID-19 has hurt the food-service industry, leaving designers focused on the segment searching for a new way forward

This Chicago Office Tower Claims to be the First Post-COVID Building

Innovation, ProjectsBy Peter Dorfman

Fulton East in Chicago boasts virus-fighting features like hospital-quality air ventilation and foot-activated elevators. Is this the new normal?

Why Revu Is the Essential Tool for Facilities Teams Leading Return-to-Office Plans

Inside Bluebeam, Tips and TricksBy Frank Kalman

Facilities teams with access to Bluebeam Revu can efficiently plan, create and communicate workspace reconfigurations—without having to turn to costly outside resources

Why COVID-19 Sent Lumber Prices on a Wild Ride

ProjectsBy David Shultz

Lumber prices tanked—and then rallied—over the summer. Why?

The Faceless Faces of Construction Jobsites During a Pandemic

Innovation, People, ProjectsBy Frank Kalman

Long-time construction industry photographer Tara Garner offers a look into jobsite life during a pandemic

BUG Buzz: Digital Collaboration Goes Mainstream

Inside Bluebeam, PeopleBy Frank Kalman

With many industry professionals still largely working remote, the second quarter 2020 BUG meetings features presentations on tools and techniques to continue to bolster remote collaboration

Vaccine Manufacturing Facility Design and COVID-19

Innovation, ProjectsBy Larry Bernstein

Creating vaccines for infectious diseases like COVID-19 requires stringent management and construction of facilities that test, store and distribute the medicine

Can You Reliably Build a Hospital in 10 Days?

Innovation, ProjectsBy Larry Bernstein

The Huoshenshan Hospital near Wuhan, China, famously came together in just 10 days in response to the region’s COVID-19 outbreak, but one expert says the feat is unlikely to be repeated in the U.S.

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